Naturally fermented sauerkraut, contains live cultures
 
I'm a tangy German-style sauerkraut bursting with live cultures so that you can add flavour and gut goodness to any dish. Perfect with sausages, stews, salads and potatoes!
 
Ingredients: White cabbage, carrot, sea salt, garlic, caraway seeds. 
 
ALWAYS KEEP REFRIGERATED
 
Nutrition Information Typical values Per 100g
Energy 164kJ/39kcal, Fat 0.5g (of which saturates 0g), Carbohydrates 5g (of which sugars 4.4g), Fibre 4.1g, Protein 2.2g, Salt 1.9g
 
SUITABLE FOR VEGANS - RAW - ALIVE - UNPASTEURISED 
 
Disclaimer: Vegetables were harmed in the making of this product. 
 
SIZE = 350g
 
STORAGE INSTRUCTIONS = ALWAYS KEEP REFRIGERATED!
 
Once opened, push down on contents with a clean spoon or fork to allow brine to cover the vegetables. It's good practice to do this each time after you help yourself to a serving to keep the product good and fresh!